8220;, John Seabrook interviews PepsiCo. Because, the results of increasing consumption of food from snack and beverage companies like PepsiCo is that the western world is suffering from an epidemic of obesity. A couple of things struck me about this article.

Australian Angus Beef has fine textured marbling, this and sublime rich flavour makes it one of the most sought after beef products the world over. In this section of Australian Angus Beef. So what is aged beef? In modern times there are two basic ageing processes, dry ageing and wet ageing. The disadvantages are weight loss due to evaporation and if aged long eno.

Friday, 28 September 2012. Banana, Peanut Butter and Honey Rye Cakes. On toast, in wraps, with pancakes, I could go on! Having recently cut out processed sugar from my diet, I still feel the need to tame my sweet tooth every now and then. 2 organic free range eggs, lightly whisked. 1 cup of overripe bananas, mashed.

Nicholson and Saville has been supplying Sydneys restaurants with premium local produce since 2003. Monday, August 1, 2011. Milk Fed Suffolk Lamb Night. The Lambs were grown by Richard Gunner, at his families property. Southern Cross, in Tintinara. Thanks to all those who joined us for a truly.

Where to buy our eggs? Where we sell to. Who uses our eggs? Gallery The Early Days. Papanui is a property located near Merriwa in the Upper Hunter Valley of NSW. The property supports beef cattle and open range eggs as complimentary enterprises. Papanui has been a family run property since 1964 and we began producing open-range eggs in 2001. How does it work? The chooks roost in mobile homes, made from old buses.